Name: Wheat Flour Moisture: 12% to 13% (Max) Protein: 12% ( on dry basis ) Min Foreign Matter: 1.5% Test Weight: 70 KG/HL Other Food Grains: 2% (Max) Damaged & Weevil ed grains: 2% (Max) Shriveled & Broken: 3% (Max) Backer Head: 1% Protein: 12% to 14% Gluten (Wet Basis): 22 to 26% Style: Dried
Wheat Flour
Details:
Packaging: In 50 KG bags & 25 KG bags 1* 20 Ft Container Loads 24 MT 1 MT (20 sacks *50KG BAG) Total: (480 sacks *50KG Bags) / 20 FT container As per client’s request.
Reviews
Clear filtersThere are no reviews yet.